Several years ago, we traded in potatoes for cauliflower and have never looked back! Below are some of the girls' very favorite recipes. The BarbequeTurkeyburger "Cupcakes" are also yummy just made on the grill as burgers minus the mashed cauliflower "icing." Likewise, the Big Easy Shrimp tastes great with rice instead of the cauliflower "grits". And of course, you could use real mashed potatoes instead of cauliflower for the cheeseburger pie.
South Beach BBQ Sauce – From South Beach Diet Book
1 (8-ounce) can Tomato sauce
2 tablespoons White vinegar
2 teaspoons Chopped fresh parsley
1 teaspoon Worcestershire sauce
1 teaspoon Ground mustard
1/4 teaspoon Salt
1/8 teaspoon Freshly ground black pepper
1/8 teaspoon Garlic powder
Combine all ingredients together. Refrigerate in a plastic container.
1 garlic clove, put through a press
1/2 teaspoon pepper (divided)
1 head of cauliflower, cut into flowerets
2 tablespoons butter or margarine
1 pound peeled and deveined shrimp